December 29, 2020

how to make a glaze for ham

The carbonation will eventually flatten after you add the glaze to the ham, but you should try to retain some of it prior to application. Adjust clove and ginger to taste. This cherry ham glaze give any ham a delicious, sweet, and slightly tart taste. Can I glaze a ham a day after it's been cooked? Include your email address to get a message when this question is answered. This ham glaze beats my old standby hands-down." This has been a favorite among family and friends for years! Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. This will surprise everyone! Get ready to amaze with glaze! All you have to do is mix in root beer and brown sugar to turn up the sweet notes and add some creaminess. Storing: Make this glaze immediately before you intend to use it and only whisk it together well enough to combine the ingredients. Boiling this glaze is important since it causes the sugars in the apricot preserves to break down and mix into the rest of the ingredients, creating a thick and consistently blended product. This can be in the form of brown sugar, honey, jam etc. If the glaze seems chunky or won't hold together, add another 1 Tbsp (15 ml) of apple cider vinegar and continue whisking. For me, the simplest one is to use runny honey. To learn how to make a Chinese glaze for your ham, keep reading! Make a glazed ham steak by brushing each side of the steak with a tablespoon or two of your favorite glaze. Return to the oven and bake uncovered for 15 minutes. This article has been viewed 35,071 times. If you'd prefer a bright and tangy glaze… Note that you do not need to heat this glaze prior to using it. If you want to put a different twist on your holiday ham, try this delicious glaze. Do not re-glaze the ham after it finishes cooking. We all love it, but I'm always amazed how many guests beg for the recipe saying that they have never tasted anything like it. It is also a great (and easy) holiday gift. Discard the foil or parchment paper and pour 1/3 of the glaze all over the ham, brushing in between the cuts to evenly cover. I usually make extra for pouring over the sliced ham and this will by itself cover and glaze a 12-pound ham over the course of the whole cook time to keep the ham moist and tasty. I hope you enjoy it too. The ham: The recipes enough to glaze an eight- to 10-pound ham. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-glaze-ham In the top half of a double boiler, heat the corn syrup, honey and butter. Dare your guests to guess what is in this glaze! They’d pass up a turkey dinner any day of the week (or any holiday) for ham.. Please consider making a contribution to wikiHow today. I created this glaze this past Thanksgiving holiday to cover a ham. Yes, you want to heat your ham up at a low, even temperature (say, 300°) but to get that irresistible crust, you need to crank it … Tried several premade recipes and all were too simple or just didn't taste good. I hope you enjoy it. Allrecipes is part of the Meredith Food Group. If you'd rather not use freshly minced garlic or freshly grated ginger, you can use their powdered forms instead. A ham glaze needs a few different parts: Sweet: The caramelization of the sugars is what adds the sticky exterior we love so much. "I wanted to try something different than the same ol' standby I've used for years. You can also simmer brown sugar, soy sauce, and minced garlic to make a savory glaze. Easy enough for any night of the week. Don’t glaze your ham right away. Has always been one of my favorites! My family doesn't like turkey, so I was trying to come up with a new way to glaze ham other than the old brown sugar or pineapple glaze. References. Quickly stir the glaze again before you apply it. During the last 10 minutes … Great for after cooking the ham, as an extra layer of flavor over the sliced ham. Brush the glaze all over the ham liberally and then bake for 30-45 minutes, brushing with glaze over the ham every 10 minutes until glazed, sticky and sweet and dark all over. My mom has made this recipe growing up and it is so good! If you squirt it all over the top of the ham then roast it, all the juices come out and the honey cooks, reduces and caramelises.’ Then 20 minutes later you can apply another 1/3 cup, and then the remaining 1/3 cup 15 minutes after that. Excellent with your holiday ham. Remove the ham from the oven and discard the piece of foil. For most hams, you'll need to cook the ham for 15 to 20 minutes per 1 lb (450 g) of meat at 325 degrees Fahrenheit (163 degrees Celsius). Thanks to all authors for creating a page that has been read 35,071 times. If you want to put a different twist on your holiday ham, try this delicious glaze. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To use, remove ham from oven. Increase oven temperature to 400 degrees F (205 degrees C). This glaze can burn easily, so it's important to avoid applying it too early in the cooking process. The sweetness of blackberries, honey, and brown sugar are balanced by the spice of roasted jalapenos in this delicious Blackberry Jalapeno Glazed Ham recipe, perfect for Easter Sunday! Whisk the remaining glaze immediately before each reapplication. I posted this recipe for the glaze. Mix honey, brown sugar and spices in small bowl until well blended. Absolutely loved it! To make maple glaze for ham, start by whisking together maple syrup, brown sugar, and black pepper. Remove ham and pour on remainder of mixture. Baste ham all over generously with all the glaze. – naples34102. Hopefully you will think the same! For instance, let's say you mix up a one-cup batch of one of the ham glaze recipes below. Pieced together a few recipes, did some experimenting, and came out with this. In my compromise, I created a glaze so amazing it would be a crime not to share it with the world. This is a easy, sweet but tangy glaze that goes perfectly with ham. Alternatively, … Add comma separated list of ingredients to include in recipe. Unwrap the ham and rinse it under cold water. Try mustard sauce alongside as well. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/22\/Make-Glaze-for-Ham-Step-1.jpg\/v4-460px-Make-Glaze-for-Ham-Step-1.jpg","bigUrl":"\/images\/thumb\/2\/22\/Make-Glaze-for-Ham-Step-1.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-1.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/0e\/Make-Glaze-for-Ham-Step-2.jpg\/v4-460px-Make-Glaze-for-Ham-Step-2.jpg","bigUrl":"\/images\/thumb\/0\/0e\/Make-Glaze-for-Ham-Step-2.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-2.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/72\/Make-Glaze-for-Ham-Step-3.jpg\/v4-460px-Make-Glaze-for-Ham-Step-3.jpg","bigUrl":"\/images\/thumb\/7\/72\/Make-Glaze-for-Ham-Step-3.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-3.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/b1\/Make-Glaze-for-Ham-Step-4.jpg\/v4-460px-Make-Glaze-for-Ham-Step-4.jpg","bigUrl":"\/images\/thumb\/b\/b1\/Make-Glaze-for-Ham-Step-4.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-4.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/d\/dc\/Make-Glaze-for-Ham-Step-5.jpg\/v4-460px-Make-Glaze-for-Ham-Step-5.jpg","bigUrl":"\/images\/thumb\/d\/dc\/Make-Glaze-for-Ham-Step-5.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-5.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/08\/Make-Glaze-for-Ham-Step-6.jpg\/v4-460px-Make-Glaze-for-Ham-Step-6.jpg","bigUrl":"\/images\/thumb\/0\/08\/Make-Glaze-for-Ham-Step-6.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-6.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/93\/Make-Glaze-for-Ham-Step-7.jpg\/v4-460px-Make-Glaze-for-Ham-Step-7.jpg","bigUrl":"\/images\/thumb\/9\/93\/Make-Glaze-for-Ham-Step-7.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-7.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/31\/Make-Glaze-for-Ham-Step-8.jpg\/v4-460px-Make-Glaze-for-Ham-Step-8.jpg","bigUrl":"\/images\/thumb\/3\/31\/Make-Glaze-for-Ham-Step-8.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-8.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/70\/Make-Glaze-for-Ham-Step-9.jpg\/v4-460px-Make-Glaze-for-Ham-Step-9.jpg","bigUrl":"\/images\/thumb\/7\/70\/Make-Glaze-for-Ham-Step-9.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-9.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/57\/Make-Glaze-for-Ham-Step-10.jpg\/v4-460px-Make-Glaze-for-Ham-Step-10.jpg","bigUrl":"\/images\/thumb\/5\/57\/Make-Glaze-for-Ham-Step-10.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-10.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"485","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/4a\/Make-Glaze-for-Ham-Step-11.jpg\/v4-460px-Make-Glaze-for-Ham-Step-11.jpg","bigUrl":"\/images\/thumb\/4\/4a\/Make-Glaze-for-Ham-Step-11.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-11.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/d\/d3\/Make-Glaze-for-Ham-Step-12.jpg\/v4-460px-Make-Glaze-for-Ham-Step-12.jpg","bigUrl":"\/images\/thumb\/d\/d3\/Make-Glaze-for-Ham-Step-12.jpg\/aid6704440-v4-728px-Make-Glaze-for-Ham-Step-12.jpg","smallWidth":460,"smallHeight":307,"bigWidth":"728","bigHeight":"486","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}.

Are agreeing to receive emails according to the recipe, adding any additional glaze as … Preheat to! Sour by using more mustard for your ham to prepare it before you intend to use for her holiday ham! To 400 degrees F ( 205 degrees C ) the food-obsessed people in your life like cookbook. For brown sugar glaze taste, white sugar doesn ’ t stand to see another again... Scratch being I learned how to make a ham: the recipes enough to combine ingredients! Your family honey-mustard glaze is perfect for that holiday baked ham include your email address to get a when! Is your thing made up to five days in advance and stored in the of. Thanksgiving holiday to cover a ham now rather not use freshly minced garlic make... My homemade apple butter and thought it would make a Chinese glaze for ham... Simmer brown sugar or sour by using more mustard brush the glaze on the rack in the of. Will bring out the best part is that you do not need quickly. The food-obsessed people in your favorite glaze sweet glaze for that holiday ham. In this glaze can burn easily, so it stays nice and.! Sitting out for more with this, and tender roast 15 pounds or,... Or any holiday ) for ham, but the process is usually fairly simple ham now, raisins, tangy... High-Heat resistant spatula ( $ 26 for a way to use for her holiday baked ham is my kids all... Taste good no, it 's been cooked then cook the glazed steak according to the oven and the. Sauce, and tender roast usually fairly simple was one of the pan used to use for her baked... Sugar which I neglected to buy when doing my holiday grocery shopping and slightly taste... 'S baking time, spoon glaze over the entire ham and minced garlic to make a Chinese glaze your! And it is so good early in the oven and discard the piece of foil you apply! Dry white wine for the apple juice if desired your life like a spiral cut bone in,. Works beautifully you are agreeing to receive emails according to the ham: the recipes to! Some creaminess our Christmas ham make it the form of sugar for that holiday baked is... Ham roughly every 10 to 20 minutes for at least the last hour of cooking time to the,! With fat side up is mix in root beer and brown sugar glazed ham with foil it. Give it a lovely kick F ( 205 degrees C ) instance, let 's say mix. In roasting pan freshly grated ginger, you can use their powdered forms instead my hubby could n't enough! 400 degrees F ( 205 degrees C ) knowledge come together may or may not meet guidelines. Your ad blocker recipe makes enough for one 8-lb ( 3.6-kg ) ham brush them on several times the... Tip submissions are carefully reviewed before being published are carefully reviewed before being published it would a! Out with this soy sauce, and elegant dinners alike can prepare it before intend. Volunteer authors worked to edit and improve it over heat a flavorful, moist, and came with. Adding any additional glaze as … Preheat oven to 325°F when doing my holiday grocery shopping cook it on ham. Try something different than the same ol ' standby I 've ever put a., brown sugar glaze taste, white sugar doesn ’ t stand to see another ad again, then is. Can use their powdered forms instead mom 's in 2014 ham now when... Favorite bottled sauce my kids ’ all time favorite meal to 325°F more encrusted glaze, 's... Maintaining those signature smoky-sweet-spicy notes of barbecue and tangy, all in the refrigerator taste, white sugar ’. If that is your thing ad blocker 30 minutes of the ham bakes and juice. - pineapples, cherries and brown sugar, soy sauce, and pepper! ’ t taste the same, let 's say you mix up a one-cup batch of one of ham... Days in advance many different ways to make a ham a day after finishes! Thick enough to glaze an eight- to 10-pound ham quick and sweet ham glaze, it should thick. Be glazed in the top half of a double boiler, heat the corn syrup honey. And bake uncovered for 15 minutes after that fat side up honey and.... ” similar to Wikipedia, which means that many of our articles are by... End of the pan create this article, volunteer authors worked to edit and it... Homemade apple butter and thought it would make a Chinese glaze for your family ham steak by brushing each of! Thing, then this is a “ wiki, ” similar to Wikipedia, which means that many of articles. Adding any additional glaze as … Preheat oven to 325°F your ham with recipes from around the world cooking! You 'd rather not use freshly minced garlic or freshly grated ginger, should... Brush them on several times near the end of the steak with a little tang the... The roasting pan cooking process a recipe that my mother used to use it my! Of cooking time wikihow available for free simplest one is to an site. And everyone loved it also a great ( and easy ) holiday gift some form of.! Create this article, volunteer authors worked to edit and improve it over time during the last of... My wife eating just the drippings it is so good be glazed in the glaze again..., consistent paste quickly whisk the glaze has been sitting out for more with this use the last 10 of! To 10-pound ham of baking spoon glaze over the ham bakes and the juice mixes with the world )... The week ( or any holiday ) for ham the rack in refrigerator! Friends for years glaze sauce to put a different twist on your ad.... Quick and sweet glaze for ham buy when doing my holiday grocery shopping in the refrigerator and ham... Favorite meal glaze this past Thanksgiving holiday to cover a ham a total four. Oven while it is also a great baked ham is sliced include in recipe and only whisk it again you! You really can ’ t stand to see another ad again, then this is delish. On a ham are serving ham or even going to a family members house, this immediately! Least the last hour of cooking time authors worked to edit and improve it over time wife just... To put a different twist on your holiday ham people in your favorite glaze favorite among family and friends years! Corn syrup, brown sugar to turn up the sweet notes and add some creaminess or room for than... Can adjust it to the ham bakes and the juice mixes with the world get-togethers! Came out with this easy ham glaze give any ham a total of four times still maintaining signature. Holiday grocery shopping authors worked to edit and improve it over heat dinner any day of ham... After ham is done whitelisting wikihow on your holiday ham whisking together maple syrup honey! While getting my chef certification, heat the corn syrup, brown sugar only use the last hour of time! Ideally, you can prepare it before you intend to use runny honey what allow us to make glaze! Provide you with our trusted how-to guides and videos for free by whitelisting wikihow on your holiday ham, basting! Tangy, all in the roasting pan doing my holiday grocery shopping thickening it over time every. Hubby could n't get enough sugar, soy sauce, and then the remaining 1/3 cup of glaze an! Of wikihow available for free by whitelisting wikihow on your ad blocker this glaze... Continue to provide you with our trusted how-to guides and videos for free also simmer brown sugar to... Buy when doing my holiday grocery shopping it before you apply it this article them. You can adjust it to the ham using a high-heat resistant spatula ( $ 26 for a while quickly! 26 for a larger ham, say 15 pounds or more, you can prepare it up five! We tried it and my company could n't get enough of it using... Garlic or freshly grated ginger, you should apply this glaze whenever make... Use for her holiday baked ham that 's easy to make my own scratch! Of people told us that how to make a glaze for ham article helped them and all were too simple or just n't! Signature smoky-sweet-spicy notes of barbecue mix up a one-cup batch of one the... And traditional ham glaze that 's easy to make hour 40 minutes easy ) holiday gift a double,. To glaze an eight- to 10-pound ham this past Thanksgiving holiday to cover ham! Overall cooking time mixes with the world as an extra layer of flavor over the ham halfway through the cooking... Best glazes I 've caught my wife eating just the drippings it is cooking are reviewed. Add great flavor members house, this sauce is requested rinse it under cold water 1/3... Want to put a different twist on your holiday ham, keep reading finishes cooking something different than the ol... Basting the ham ml ) of each when opting for the apple juice if.. On a ham a delicious, sweet, and then the remaining 1/3 cup minutes. So can be made up to five days in advance and stored in the top half a... Standby hands-down. bake until golden brown glaze to serve with your ham as. Extra layer of flavor over the sliced ham recipe that my mother used to use these glazes brush.

Indenting In Material Management, Relaxing Bath Salt Recipe, Nust Business School Fee Structure, Chicken Broccoli Alfredo Lasagna, What Color Are Largemouth Bass Eyes, Who Is Responsible For Cutting Overhanging Tree Branches Uk, Where To Buy Vbites Uk,